Sunday, April 18, 2010

Snicker Cookies

Snickers Cookies
Adapted from unknown to give credit

1/2 C. Sugar
1/2 C. firmly packed Brown Sugar
1/2 C. Butter, softened
1/2 C. Peanut Butter
1 tsp. Vanilla
1 Egg
1 1/2 C. Flour
1/2 tsp. Baking Powder
1/2 tsp. Baking Soda
1/4 tsp. Salt
30 Mini Snicker’s candy bars

Heat oven to 375. In large bowl combine sugar, brown sugar, margarine, peanut butter, vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt to sugar mixture; mix well.

Unwrap mini Snickers bars. Then with a standard cookie scoop (size 50), scoop the dough into your hand. Press the dough together and flatten. Place a Snickers bar in the center of the dough and push the dough around to seal. . Place 2 inches apart on ungreased cookie sheets. Bake at 375 for 13 to 16 minutes or until golden brown. Cool 10 minutes; remove from cookie sheets. Cool completely.

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